Megjelent: 2020-06-22

Germination specialities of some saline plant species

Ecseri Károly, Kohut Ildikó, Turiné Farkas Zsuzsanna, Mosonyi István Dániel, Tillyné Mándy Andrea

5-10

DOI: https://doi.org/10.14232/rard.2019.1-2.5-10
DOI: https://doi.org/10.14232/rard.2019.1-2.11-15
DOI: https://doi.org/10.14232/rard.2019.1-2.16-22
DOI: https://doi.org/10.14232/rard.2019.1-2.23-28

Effect of cryogenic freezing on the textural and sensoric properties of donuts

Hidas Karina Ilona, Tóth Adrienn, Hamar Eszter, Jakab Ivett, Friedrich László, Németh Csaba

29-34

DOI: https://doi.org/10.14232/rard.2019.1-2.29-34
DOI: https://doi.org/10.14232/rard.2019.1-2.35-40

Analysis of game damage estimation methods in winter wheat (Triticum aestivum) thruogh GIS simulations

Kovács Imre, Szabó Andrea, Schally Gergely, Csányi Sándor, Bleier Norbert

41-46

DOI: https://doi.org/10.14232/rard.2019.1-2.41-46
DOI: https://doi.org/10.14232/rard.2019.1-2.47-52
DOI: https://doi.org/10.14232/rard.2019.1-2.53-59
DOI: https://doi.org/10.14232/rard.2019.1-2.60-66
DOI: https://doi.org/10.14232/rard.2019.1-2.67-73

Development of high protein containing bakery filling

Tóth Adrienn, Németh Csaba, Csurka Tamás, Surányi József, Badak-Kerti Katalin, Penksza Péter, Friedrich László

74-80

DOI: https://doi.org/10.14232/rard.2019.1-2.74-80
DOI: https://doi.org/10.14232/rard.2019.1-2.81-84
DOI: https://doi.org/10.14232/rard.2019.1-2.85-90

The effect of seed density, variety and soil inoculant on the yield of soybean

Kristó István, Vályi Nagy Marianna, Jakab Péter, Tar Melinda

91-95

DOI: https://doi.org/10.14232/rard.2019.1-2.91-95

Investigation of culling practices on a dairy farm

Tóth Violetta, Nagypál Virág, Süli Ágnes, Mikó Edit

96-101

DOI: https://doi.org/10.14232/rard.2019.1-2.96-101
DOI: https://doi.org/10.14232/rard.2019.1-2.102-106
DOI: https://doi.org/10.14232/rard.2019.1-2.107-112
DOI: https://doi.org/10.14232/rard.2019.1-2.113-119
DOI: https://doi.org/10.14232/rard.2019.1-2.120-126
DOI: https://doi.org/10.14232/rard.2019.1-2.127-132
DOI: https://doi.org/10.14232/rard.2019.1-2.133-138
DOI: https://doi.org/10.14232/rard.2019.1-2.139-145
DOI: https://doi.org/10.14232/rard.2019.1-2.146-152
DOI: https://doi.org/10.14232/rard.2019.1-2.153-157

Factors influencing international beer trade

Jantyik Lili, Török Áron, Jámbor Attila

158-162

DOI: https://doi.org/10.14232/rard.2019.1-2.158-162
DOI: https://doi.org/10.14232/rard.2019.1-2.163-167
DOI: https://doi.org/10.14232/rard.2019.1-2.168-174
DOI: https://doi.org/10.14232/rard.2019.1-2.175-180

The effect of fertilization on the yield components of winter wheat

Jakab Péter, Jusztin Ágnes, Baranyi Anita, Hódiné Szél Margit

181-185

DOI: https://doi.org/10.14232/rard.2019.1-2.181-185
DOI: https://doi.org/10.14232/rard.2019.1-2.186-191